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Teen Classes
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Scone & Biscuit Workshop
Wednesday, 25 February, 2025, 4 pm - 6 pm Biscuits & scones can often feel deceptively difficult, but you'll be surprised how simple they come together in a short amount of time, with very little fussing required. Join Chef Cathie for this fun, hands-on class where you'll learn the difference tween the two and create classic buttermilk biscuits, cream drop biscuits, buttermilk scones with whipped honey butter. What's not to love?! To register for the class , please click on the date AND time in order to complete the registration. Please bring your apron. Please Note: The class fee is per person. Kids should not be dropped off more than 10 minutes before class starts.
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Puff the Magic Pastry
Tuesday, 29 April, 2025, 4-6 pm. Ages 13-17 Thanks to store-bought puff pastry dough, there's no end to creating easy, delicious, flaky concoctions to please your family and friends! Join Chef Cathie in the kitchen where you'll be inspired & have tons of fun making apps, twists, things in a blanket & more! Time for some puff pastry magic! To register for the class , please click on the date AND time in order to complete the registration. Please be sure to bring your apron. Please Note: The class fee is per person. Kids should not be dropped off more than 10 minutes before class starts.
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For Your Pies Only
Tuesday, June 24, 2025, 4-6 pm. Pacific time Ages 13-17 Attention, area teens! Join Chef Cathie for an afternoon of pie baking! Everything from filling prep, dough making, assembling, oven-baking & devouring! You'll enjoy this hands on kitchen session as we create a fruit pie, a cream pie & a savory pie. Life is what you bake it! Let's have fun & make pie! Please be sure to bring your apron. To register for the class , please click on the date AND time in order to complete the registration. Please Note: The class fee is per person. Kids should not be dropped off more than 10 minutes before class starts.