Let’s Head South of the Border

$45.00 2 hours

Wednesday October 26, 2022 4 – 6 pm Ages 13 to 17

In this hands-on class with Chef Cathie, take your taste buds on a trip south of the border while learning the skills for a simple, but tasty, 3-course meal that is full of flavor. You’ll learn how to make taco pie, hot dog taquitos, Mexican rice & baked churros. Get ready for a fun & interactive cooking experience!

Please be sure to bring your apron.

Please Note: The class fee is per person. Kids should not be dropped off more than 10 minutes before class starts.


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Cancellation Policy

We depend on your enrollment for a successful class! Please plan your schedule carefully. Refunds are not issued when your request is less than 5 business days before the starting date of the class, and credits cannot be applied to a future class. Refund requests must be made in writing, via email, prior to 5 business days before the class start date. A $5 processing fee per activity for each person will be assessed. Sorry no refunds after 5 business days prior to the class start date. This is due to financial commitments we must make before activities begin. Refunds take approximately 7-10 days to process.

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